Let's start with our food, it was delicious! We were stuffed after eating. Everything had great flavor. Parking is behind and there's no meter. As soon as we walked in we were welcomed. We did have to wait a couple minutes as our party was big but it didn't take too long maybe 10 mins. Ambiance was pretty nice, tvs and they were not loud, which was good! We did enjoy our conversations without having to yell over.

Join the Bistro Loyalty Club and you can easily get discounts! I came here for my Birthday month and got $20 off! I ordered the Salmon Sambol Bowl which is one of their seasonal items. Chili basil marinated salmon on a bed of riced cauliflower & brown rice with chopped broccoli, carrots, green & red bell pepper, topped with chili basil sauce, creamy sriracha, sesame seeds, crispy green onions, and fresh sliced avocado My husband ordered Pablo's Breakfast Burrito Scrambled eggs, pepper jack cheese, chicken sausage, pico de gallo, lettuce & chipotle crema wrapped in a flour tortilla. Served with Fruit or Potatoes. Option to Substitute Egg Whites We enoy sitting at the bar so we can chat with Hilda, who is always so attentive and friendly, along with the other staff. We enjoy Truxtons because of their variety of food and the friendly staff! Large adjacent parking lot.

Been going to Truxton's off and on since 2010. The variety of the menu and drinks is awesome and the service is always good when I have went there. Keep up the great work and the atmosphere is still relaxed and easy going.

My friend is traveling for the holidays and had a pitstop in LA. We decided to grab some food since it's been years since we last saw each other. He found Truxton and we came for brunch. The food was absolutely delicious, mimosa was on point and the atmosphere was very nice. My daughter absolutely loved the waffles and I had the Cali burrito which I couldn't even finish, it was so big. I told my husband about this place and we are most definitely coming back!!!

The food and service is great. My favorite menu item is the fish and chips. Yum - yum - it's the best - est!

This restaurant is really close to LAX. This was my last stop before heading to the airport on my trip back to home. We didn't have a reservation, but we were able to get a table within 10 minutes. We were able to be seated at a booth that overlooked the street. We were in time for brunch specials, which included a sangria, bloody Mary, and Bellini. For drinks, we were satisfied with the sangria and the spicy margarita. The menu here is really diverse as there is something for everyone. It was really hard to decide between getting brunch lunch or something else. Ultimately I got the fish and chips. I was happy with my meal as the garlic French fries as they were delicious. However, I did feel like it. There was a lot of breading on the fish. I wish I went for the grilled tacos. Others at my table got a variety of different bowls, some with chicken and some with poke salmon. The overall consensus was that the food here was good and reasonably priced. Definitely a good place to come before going to the airport if you just wanna be in the area near LAX, not necessarily at LAX. The establishment has a parking lot, but there was also plenty of street parking Our server was hella cool, shout out to Alessandra. Overall, we were really happy with our decision to stop here and they were really sweet to sing the birthday girl a song and give her some ice cream.

My wife and I had dinner here ahead of an event at a nearby bookshop. We'd been to the now-closed location in Santa Monica and remember being pleasantly surprised by the extensive menu and vegetarian-friendly options there, plus cocktails, so we confidently chose this Westchester location to eat as it was near to where we needed to be. The overall experience was good, albeit not quite as great as the 5 stars I gave to the other location. The menu is huge, and they highlight what's vegetarian, so it's easy to go in with that diet and feel like a first-class citizen. I opted for the plant-based Veggie "Steak" Tacos. Kudos to Truxton's for offering serious vegetarian options like this. It tasted really great though the 2 tacos were so over-stuffed with content that they were impossible to eat like a taco and fell apart as soon as I tried to pick one up. On one hand, I appreciate the generous portion size...on the other, the same amount of food in these 2 tacos would have been better served and more manageable to eat if they had added a third tortilla and made it three tacos. There are a lot of other vegetarian options to choose from in every menu category, so you definitely won't go hungry here, and if you're a repeat customer, you can potentially have a different dining experience every time you're there. The atmosphere is upscale for an American restaurant and the drinks look great. We would try it again if we were in Westchester.

Got some takeout here with a group and would love to dine in as I think the food would be much better fresh! I got the hot bee flatbread which was good. The crust was quite hard but I liked the flavor of the cheese and honey on it. I wish there was more arugula and maybe a slightly thicker crust but must be their style! All my coworkers food looks pretty good as well. I'll have to come try it in person as it seems to have great reviews!

Always a fan of Truxtons. Neighborhood restaurant. Pretty popular place. Fish and chips - great dish. Grilled artichokes - amazing Great service. Reasonable prices!

I picked up my friend from the airport, who was in from Chicago. We were hungry...so I yelped and decided on Truxton's. We walk in. No wait for bar seating. Nate was our bartender. He greeted as warmly and made excellent suggestions. We ordered the cauliflower, the Vietnamese wings, and the tuna on crunchy rice. We wanted to order the artichoke, but they were out of the artichoke. Just as well...what we ordered was more than enough food between two people. It was delicious. There are 2 reasons for four stars instead of five is 1. because the Decor could use a little facelift. I wasn't sure if we were in a cabin in Colorado or a cute little bistro in Los Angeles... that's something that I think is so important. 2. The menu had so much on it that it was really difficult to make decisions. I'd rather see 30 things on the menu and those 30 be absolutely phenomenal than 100 and I'm not sure where I'm going with it. But with that being said, the food was delicious and I will gladly return.